WHY WE EXIST

I know organ meats are some of the most nutritious food on the planet — but I'll be honest, I don't love the taste. So I built the burger I wished someone sold: all the nutrition of beef heart and liver, tucked inside a burger that just tastes like the best burger you've ever had.

— Marianne Pinellis, founder & chef

WHAT'S INSIDE

  • GRASS-FED BEEF

    100% grass-fed and grass-finished. Leaner than conventional beef and naturally rich in CLA (conjugated linoleic acid). No hormones, no antibiotics.

  • BEEF HEART

    A muscle meat — one of the most concentrated food sources of CoQ10, plus complete protein, zinc, selenium, and B vitamins.

  • BEEF LIVER

    Nature's multivitamin — vitamin A, B12, iron, folate, and copper in their most bioavailable forms.

HOW IT WORKS

  • 1. ORDER ONLINE

    Frozen packs delivered across Ontario every Thursday.

  • 2. KEEP FROZEN

    Thaw in the fridge 12–24 hours when you're ready.

  • 3. COOK THOROUGHLY

    Sear, grill, or pan-fry to 71°C (160°F) inside.
SHOP NOW

Made in Ontario  ·  Vacuum-sealed fresh  ·  6oz patties  ·  No fillers, ever